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MAUND® RUM

Born in the Caribbean raised in the wild Alps.

The Maund Rum collection has its origins in exceptional blends of Caribbean rum distillates that mature for many years in their home countries in order to fully develop their complex, typical flavours.

 

The ‘Maund Finishing Single Cask Finishing’ plays a central role here: this exclusive ageing technique has been perfected by THE WILD ALPS over many years and takes place exclusively in Pinot Noir barrels, which unfold their magic in the ‘wild Alps’. Here, the rum takes on a special depth and strength of character due to the unique alpine climate and the barrel flavours, making it unmistakable.

 

Maund Rum is highly valued by rum connoisseurs and aficionados, as it combines the rich flavours typical of its Caribbean countries of origin with a surprisingly elegant, smooth finish. This harmony of strength and finesse makes it a special experience for connoisseurs.

 

Since the first bottling in 2016, The Wild Alps' single cask rum range has enjoyed growing popularity and has been recognised year after year by leading expert judges and renowned institutions. For the curious and connoisseurs alike, you will find tasting notes from international experts that emphasise the special aroma and artisanal quality of our spirits - from whisky to rum.

The award-winning range of MAUND Rum

Maund Jamaica Rum

MAUND JAMAIKA
Single Cask Rum

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A blend of rum distillates from Jamaica. Single cask finishing in the Swiss Alps.

Maund Jamaica Rum Port Pinot

MAUND JAMAIKA

Port Pinot

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A blend of rum distillates,

matured for 12 years in Jamaica. Followed by 3 years of single cask ageing in the Swiss Alps.

Maund Barbados Rum

MAUND Barbados
Single Cask Rum

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A blend of rum distillates from Barbados. Single cask finishing in the Swiss Alps.

Maund Panama Rum

MAUND Panama
Single Cask Rum

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A blend of rum distillates from Jamaica. Single cask finishing in the Swiss Alps.

The Wild Alps Rum Awards
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