J.O. MAUND JAMAICA RUM - "PORT PINOT" 2005 in Velvet Sachet
CHF84.50Price
1000 Milliliters
VAT Included |
Rum "Vintage 2005" 12 years in bourbon barrels in a velvet sachet
45%vol. | 500 ML Finishing in “Pinot Noir Casks”
The selected qualities of Jamaica Rum are stored in oak barrels in the Caribbean for over 12 years. The finishing takes place in our cellar in Switzerland in oak barrels from the production of a sweet wine made from Pinot Noir in the style of a port wine.
Tasting note from VINUM: Certificate of Excellence:
Highly spicy nose with lots of vanilla, burnt cream and chocolate banana. Roasted and grated nuts, as well as a touch cacao. The palate is a little more typical, bright and fresh with ripe plantains. Nougat and dark chocolate. Strong ones woody spice and a long finish with subtle hints of rancio.